Grape variety: 100% Cabernet Franc
Beautiful ruby color.
Nose, with a lot of freshness, reminiscent of redcurrant or blackcurrant.
On the palate, the attack is straightforward.
The wine is supple and balanced.
It can be enjoyed slightly chilled with cold cuts, fish, white meats and cheeses.
Grape varieties: 60%Merlot – 40% Refosco
More is the combination of the two grape varieties Merlot and Refosco, the native grape variety.
This wine from the Friuli-Veneto region is aged for one year in oak barrels.
The nose is complex fruity and spicy. The palate is round and the finish is very long with silky tannins.
To discover urgently with a nice pasta or meat dish.
Our Italian favorite in terms of quality/price.
Grape varieties: Négrette – Syrah
Developed for a long time in the old cellar (10 months), it has kept the name.
It is a magnificent balance and a beautiful complexity that is expressed here, perfect companion for your aperitifs, red meats and cheeses.
From organic farming.
Grape variety: 100% Cabernet Franc
Beautiful ruby color.
Nose, with a lot of freshness, reminiscent of redcurrant or blackcurrant.
On the palate, the attack is straightforward.
The wine is supple and balanced.
It can be enjoyed slightly chilled with cold cuts, fish, white meats and cheeses.
80% Merlot 20% Cabernet Sauvignon
The average age of the vineyard of 40 years
Drink today but can also be kept for 15 years.
Intense aromas, a powerful, velvety body.
Intense and complex nose of red fruits and sweet spices.
The attack on the palate is unctuous and fleshy.
The tannins are supple.
Wine with a very nice length that will go very well with red meats, game, grilled meats and charcuterie.
