Vineyard under the TERRA VITIS label (no chemical fertilizers, respect for the soil, the environment and people)

Deep garnet color. Nose of black fruits (blackcurrant and blackberry).

The mouth is full-bodied, very expressive.

Silky tannins, a lot of length.

Good aging potential.

To be served at 17-18 ° C with red or white meat.

70% Merlot 30% Cabernet Sauvignon

Very aromatic nose of concentrated black fruits with spicy notes.

In the mouth, it is supple. The finish is balanced and round.

Perfect with a piece of beef, veal or pasta.

60% Grenache 40% Cinsault

Rosé wine with a beautiful salmon color.

Small red fruits with mainly wild strawberries.

Very balanced and qualitative supple rosé.

Ideal as an aperitif, salads, fish and grilled meats.

Grape: 100% Nero d'Avola

Manual harvest

Aromas of red fruits.

Sweet tannins.

It will be perfect on its own, with meats, and of course a pasta dish!

Grape: 100% Nero d'Avola

Manual harvest

Bouquet of strawberries and red berries.

Ideal as an aperitif, seafood, salads, white meats.

Grape variety: 100% Grillo

Manual harvest.

Nice notes of citrus and tropical fruits with a refreshing minerality.

Perfect, alone as an aperitif, or with fish and seafood.

Grape variety: 100% Malbec

Intense nose of black fruits with notes of chocolate and sweet spices.

All-velvet finish.

Perfect with a nice piece of meat